TBSP is a 38-seater restaurant designed as if diners are eating inside a professional kitchen. The design process began by cataloguing tools, equipment, and workflows of an industrial kitchen and translating them into spatial elements. Stainless steel counters become tables, tiled walls define the palette, and suspended utensils animate the ceiling. The result is an immersive environment where the everyday mechanics of cooking become theatre.
An industrial kitchen turned into a dining experience
Tablespoon
Varun Tuli
CyberHub, Gurugram
2022
Built Up : 1571 sq ft
AT A GLANCE
-
90
cms height the worktop and dining table align; collapsing making and eating into one plane